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Posts Tagged ‘Michael Pollan

12
Jun

If you had nothing but flour and water to eat, you would survive for a while. But combine this flour and water and make it into bread and you would be nourished for a lifetime. This is a paraphrase from the amazing Netflix documentary Cooked, by food journalist Michael Pollan. And it’s the best metaphor […]

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06
Jul

One my favorite books is a healthy eating book called In Defense of Food, by Michael Pollan. It’s part nutrition guide and part history book on the evolution of industrial food production. The most compelling argument Pollan makes is that we are eating more and more calories while at the same time starving for nutrition. […]

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